VeganSwap
Swap any ingredient. Keep the flavor.
VeganSwap turns any recipe vegan without losing what makes the dish work. Everything runs on your iPhone or iPad: no account, no tracking, no recipe ever leaves your device. Your first recipe is free; unlock everything once for $9.99, no subscription.
Paste a URL, share from Safari, paste raw text, or scan a cookbook page with your camera. VeganSwap finds the ingredients and shows exactly what to swap.
An egg in meringue is not an egg in a brownie. Swaps come with plain-language guidance for what the ingredient is doing in your dish.
English, Spanish, French, German, Dutch, Turkish, Portuguese, and Italian: fully localized, fully on-device.
My wife is vegan, and my sons had dairy, egg, and soy allergies as babies. Swapping ingredients became normal in our kitchen: working out what the egg is doing in a recipe, what can stand in for the butter, and how to keep the dish tasting like itself. I built VeganSwap so anyone can cook that way without years of trial and error.